Tuesday, October 03, 2006

I heart my firm tofu

I like my tofu
to eat my firm tofu
I like my tofu
white and tight my firm tofu

A bit soy sauce a bit spring onions
a bit rice wine makes my tofu shine
I love my tofu
nice and white my firm tofu
..........

I also like Martini Rosso (JinMin's fault)

+ + + + + + +

Tonight's dindin:

Lamb Cutlets with Salad (No tofu this time)
Before

After

4 comments:

Candidette said...

VORACIOUS ANIMAL YOU!
i love lamb too. i love lamb. oh sweet, tender, fat lined meat....
*ahem*

i think i shall try and call you now...

Candidette said...

i take that back.

ive lost my phone somewhere in my apartment.
tried calling myself but i have a sneaking suspicion its on silent.
*DAMMIT*

Dominicgwg said...

u should fry the tofu

Anonymous said...

hehe i like cold tofu. gotta use a diff type for frying, me thinks. wonder what it'd be like if we bake it in the oven..